LUNCH MENUS

Our Lunch Menus include:
 Assorted Mini Pastries & Fresh Fruit
Paper plates, plastic cutlery, paper coffee cups and paper napkins
Free delivery and pick up with $150.00 food order within the Greater Victoria Area 

** Salads **

Fresh Market Greens
Traditional Caesar
Mediterranean Pasta
Asian Sprout and Greens, Sesame Dressing
Romaine & Spinach with Mandarin, Peppers and Feta
French Country Style Red Potato
Traditional Greek
Marinated Vegetable Pesto
Traditional Coleslaw
Algerian Couscous
Vegetarian Thai Noodle

Hot Lunch: $19.50 per person

Choice of 1 Salad

** Hot Entrees **

Lemon Pepper Roasted Chicken
Teriyaki Roasted Chicken
Thai Chicken Curry
Indian Style Butter Chicken
Poached Salmon Filet, Citrus Pesto Sauce
Grilled Salmon Filet, Asian Ginger Sauce
Roast Pork Loin, Apple Gravy
Meat of Vegetarian Lasagna
Moroccan Lamb Tajine
Fish Medley in Dill Sauce

Your choice of 1 Side Dish:
Medley of Fresh Vegetable in Herb Butter
Ratatouille: French Style Vegetable Stew in Tomato Sauce
Corn on the cob (in season)
Maple Glazed Baby Carrots & Beans
Asian Style Vegetable Stir-fry
Rice Pilaf - Steamed Basmati Rice
Stir-fry of Chinese noodles
Roasted Rosemary Red Skin Potatoes
Mashed Garlic Potatoes
Herbed Scallop Potatoes
Penne Pasta in Tomato Sauce or pesto Cream Sauce

Assorted Mini Pastries & Fresh Fruit

Extras - Price pp

Coffee and Tea Service $2.50
Assortment of Pop, Water and Juice $2.50
Crispy Vegetable Tray with Dip $3.00
Vegetarian Antipasto: $4.50
Cheese and Cracker Tray $3.50
International Cheese and Fruit Tray: $4.50
Cold Cut and Pate Platter $3.50
Pickle and Olive Tray $3.00
Vegetarian Antipasto: $4.50
Whole Stuffed Salmon: $ 6.50 pp 

All menu prices based with minimum count of 10 persons Additional charges apply for service staff, rentals and parties under 10 persons.  We do cater for smaller parties.
 Please inquire for prices. Let us know your dietary needs and budget requirements.
Prices are subject to 15 % Gratuities and Applicable Taxes.